Animal Nutrition Quiz 5

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Biology

Animal Nutrition Quiz 5

Topic 4 Quiz 5

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Category: Animal Nutrition Quiz 5

1) Which region produces an enzyme, which works best at pH 2?

Animal Nutrition Question 191

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Category: Animal Nutrition Quiz 5

2) What are the blood vessels labelled P, Q and R?

OptionsPQR
AHepatic ArteryHepatic Portal VeinHepatic Vein
BHepatic ArteryHepatic VeinHepatic Portal Vein
CHepatic Portal VeinHepatic VeinHepatic Artery
DHepatic VeinHepatic ArteryHepatic Portal Vein

Animal Nutrition Question 193

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Category: Animal Nutrition Quiz 5

3) The diagram shows the effect of pH on the activity of two enzymes in the human gut.

In which regions of the alimentary canal would these enzymes be more active?

OptionsProteaseAmylase
AColonStomach
BDuodenumColon
CDuodenumStomach
DStomachDuodenum

 

Animal Nutrition Question189

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Category: Animal Nutrition Quiz 5

4) Pepsin is an enzyme that is active in the human stomach. Which graph shows how the rate of reaction of pepsin is affected by Ph?

Animal Nutrition Question 185 (2)

 

Animal Nutrition Question 185 (1)

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Category: Animal Nutrition Quiz 5

5) The diagram shows some food moving along the alimentary canal, by peristalsis.

In which state are the muscles in the wall of the alimentary canal at point X?

OptionsCircular MusclesLongitudinal Muscles
AContractingContracting
BContractingRelaxing
CRelaxingContracting
DRelaxingRelaxing

 

Animal Nutrition Q187(2)

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Category: Animal Nutrition Quiz 5

6) The diagram shows a food bolus moving down the esophagus. Which row identifies the muscles and their actions at region W?

OptionsMuscle XMuscle Y
Muscle TypeMuscle ActionMuscle TypeMuscle Action
ACircularContractingLongitudinalRelaxing
BCircularRelaxingLongitudinalContracting
CLongitudinalContractingCircularRelaxing
DLongitudinalRelaxingCircularContracting

Animal Nutrition Q188(2)

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Category: Animal Nutrition Quiz 5

7) The diagram shows the human digestive system.

Which structures make the enzyme that breaks down starch?

Animal Nutrition Question 186

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Category: Animal Nutrition Quiz 5

8)

Product of DigestionAbsorption in the presence of oxygen / arbitrary unitsAbsorption in the absence of oxygen / arbitrary units
Amino Acids5.31.7
Fatty Acids1.92.0
Glucose6.42.3
Glycerol4.84.7

The above table shows the results of an investigation into the absorption of products of digestion in the presence and absence of oxygen. Which conclusion can be drawn from these results?

 

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Category: Animal Nutrition Quiz 5

9)

Animal Nutrition Question 197 option
Animal Nutrition Question 197 option

Five tubes containing cooked egg white are set up as shown. Protease solutions of different pH are added to each tube. Which diagram shows the result of this experiment for a protease from the stomach?

Animal Nutrition Question 197

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Category: Animal Nutrition Quiz 5

10) In which region are most amino acids absorbed into the blood stream?

Animal Nutrition Question 190

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Category: Animal Nutrition Quiz 5

11) In which blood vessel will the level of glucose change most during a day?

Animal Nutrition Question 194

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